Our Journey:

Mansi Joshi is the founder of Gharnu Athanu by Rannade Enterprise, a small-batch pickle making business that started in 2020. What began as a hobby in her home kitchen quickly turned into a successful enterprise, delivering handcrafted pickles all over India.

We believe in using only the freshest and highest quality ingredients to create our unique and delicious flavors. Our pickles are made in small batches to ensure consistent taste and quality. We use Indian traditional way for making pickles rather than using preservatives and food colors. All most all our pickles are fresh because we prepare them in small batches and from locally sourced ingredients. So our customers gets fresh and preservatives free pickle each time at their doorstep.

Customers can easily place orders through our website and have them delivered right to their doorstep. Recently, we have started exporting our pickles to the USA, Canada, and the UK.

We do direct selling as well as work on contract basis for private brands.

We have now expanded and moved our operations to a rented premises to keep up with the growing demand for our products. With over 95% positive reviews on Google, we are proud of the love and appreciation we have received from our customers.

At Gharnu Athanu, we are committed to providing our customers with the best pickles and ensuring their satisfaction. We look forward to serving you and thank you for choosing Gharnu Athanu pickles.

Mansi & Sanjay Joshi

Vegetable Pickles